January 2013

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Biting Commentary

Going Out For Thanksgiving This Year? Here’s Where You Should Eat

Make your reservations now and let the professionals handle the holiday meal for you.
2014.11.18 01:18 PM

Former The Whole Ox and Meatball Owner is Now Making Sausages From Local Meats

Robert McGee is back with a new venture called Link.
2014.11.17 04:15 PM

New: Brunch at Prima

Sure, you could have cold leftover pizza for breakfast, or you could have a hot one straight from Prima’s kiawe-fired oven, topped with bacon and softly scrambled eggs.
2014.11.13 03:01 PM

7 Reasons to Dine Out During Restaurant Week Hawai‘i 2014

From Nov. 17 to 23, get special deals at your favorite restaurants.
2014.11.12 12:30 PM

Congratulations 2015 Hale ‘Aina Award Winners!

HONOLULU Magazine readers chose 180 restaurants in 38 categories. Here are the highlights.
2014.11.10 01:07 PM

Brunch at Cactus: New to the Kailua Breakfast Club

Any newcomer to the Kailua breakfast club has some tough competition. So how does Cactus' brunch stack up?
2014.11.06 09:39 AM

Bonzer Front: Where to Get Wine and Craft Beer on the North Shore

This beachy shop stocks some of the coolest labels in the country.
2014.11.04 11:47 AM

Blood and Guts: 7 Honolulu Dishes Made From Innards, Gizzards and Other Surprising Organs

Hawai‘i folks can eat an impressive array of ethnic foods containing blood, liver or other gutsy dishes.
2014.10.30 10:21 AM

What You Need to Know About Hawai‘i Constitutional Amendment 2

The amendment would support the local food industry and agriculture. Here’s how.
2014.10.28 08:30 AM

One of Honolulu’s Best Chocolate Truffle Makers Has a New Shop in Mānoa

We tried Choco le‘a’s new shop and found truffles for everyone, from Hello Kitty and robot shapes, to lychee liqueur and liliko‘i flavors.
2014.10.27 08:30 AM

Pau Hana Market in Waikīkī Provides Eat the Street-style Food Trucks All Day, Every Day

You can get a cold ramen salad, churros and a massive chicken cutlet plate in one spot.
2014.10.23 02:39 PM

Noodle Tuesday: We Try 8 Instant Noodles Under $4

We raided the instant-noodle aisle of Don Quijote for a variety of bowls that make great on-the-go lunches for today's office workers.
2014.10.21 01:14 PM

New at Morimoto Waikīkī

Pan-seared snapper with Thai-style curry, chocolate and shiso and more.
2014.10.20 08:51 AM

Free Coco Puffs, Four New Restaurant Openings and One Farewell

Just opened: Livestock Tavern, Izakaya Mai, HASR Deli, and Heavenly.
2014.10.16 01:13 PM

New: Blue Marlin Tapas and Sushi Bar

There’s new life in the old Matteo’s space on Seaside.
2014.10.14 08:00 AM

New at Nobu: Smoked Scallops and Lychee, Plus the Best Mochi Dessert

Kiawe-smoked scallops with lychee, mochi cake with rum-soaked cherries, and more.
2014.10.13 12:26 PM

And the Winners of the Hale ‘Aina Awards are...

Ready to find out the winners of this year’s Hale ‘Aina Awards?
2014.10.09 07:45 AM

October Food Events: Fried Chicken, Sake and Next Food Network Star’s Ippy Aiona

The best upcoming food and drink events around Honolulu.
2014.10.07 12:49 PM

Vintage Cave’s New Chefs: Jonathan Mizukami and Eddie Lopez

New chefs and new menus at Honolulu’s most expensive restaurant.
2014.10.06 04:46 PM

Try This Mom-and-Pop Pizzeria Hidden Inside Aqua Bamboo Waikīkī Hotel

A couple fires pies out of a tiny kitchen in the backyard of this Waikīkī hotel.
2014.10.02 10:54 AM
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