June 2013

Biting Commentary

Best Kahuku Shrimp Truck: Giovanni's, Romy's, Fumi's?

Shrimp truck showdown

Market Scene: A Look at Kakaako Farmers Market

The Ala Moana market moves to Kakaako

Guest Chefs and Collaboration Dinners to Splurge On

Vintage Cave, MW Restaurant, Outstanding in the Field

A Year in Review: A Look Back and the 15 Most Popular Posts

Biting Commentary 2013

Onopops Fruit Syrups: All Natural, All Local Syrups for Your Sodas and Cocktails

Honolulu Tamarind, 4 Kine Lime, Kula Strawberry

Hale Aina Happenings: Champagne and Caviar and Half Off Wine

Specials at Du Vin and Bar 35

Gifts for Beer Lovers

Stocking stuffers, gifts for under the tree, and a beercation

Six Last-Minute Gift Ideas for Food Lovers

Salt, veggies, cocktails and more.

Cocina Serves Refined Mexican Street Food with a New Menu and New Hours

Quinten Frye's take on Mexican street food

Best of Biting Commentary Holiday Gift Guide

14 edible gifts for your favorite food lover

Poke at Coffee Factory. Wait, What?

Fresh fish in an improbable location downtown

Bar Report: Bevy

Kakaako's hippest block gets its craft cocktail, neighborhood bar

Hawaiian Shochu Co.: In Haleiwa, Making Shochu out of Sweet Potatoes

A premium, distilled spirit made with locally-grown sweet potatoes

Wintry and Holiday Drinks in Honolulu

Whether you're going wassailing or not

Where to Eat Out for Christmas in Honolulu

Christmas Eve and Christmas Day brunch and dinner options

Lee Anne Wong to Helm the Upcoming Koko Head Cafe

She's planning an upscale eclectic breakfast menu

Fiji Market and Curry Shop: A Must Stop in Kahuku

New Zealand meat pies and corned beef curry

Agostino's: pizza by a seventh-generation Sicilian in Waikiki

Run out of a wood-burning oven trailer

Thursday Oxtail Soup Specials at The Mermaid Bar and Wailana Coffee House

One's a secret, the other's famous

Buffalo Trace's Master Distiller, Harlen Wheatley, coming to Honolulu

Among the events: Buffalo Trace at Vintage Cave, whiskey dinner at Pint and Jigger

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